I wanted a recipe for chicken legs in the slow cooker, so I searched many recipes and finally found two that I meshed together to get the perfect BBQ chicken legs. My family loved them, and the texture...
Author: Angie DeRaad Dakins
Weighing down the chicken with a skillet (our "brick" in this case) while you sear it ensures a crispy, golden skin. Then you sauté a mess of peppers with onion and garlic; mix in vinegar, sugar, and...
Author: Lauryn Tyrell
Poussin is the French word for a very young, small chicken. Here, they are enlivened by fresh thyme and oregano.
Author: Martha Stewart
We were very excited to kick off season 14 of Cooking Hawaiian Style with the multi-talented singer songwriter Kuana Torres. We had Kuana in our kitchen 7 seasons ago and thought it was about time to bring...
Author: As Seen On OC16
This is my adaptation of a classic French dish called poulet au vinaigre. It's very simple to make: the chicken is flavoured with tarragon leaves and simmered in a mixture of sherry vinegar and medium...
Chickens are juicier when barbecued whole instead of cut up.
Author: Martha Stewart
Dorito chicken casserole is an easy chicken casserole that my family loved. This is a cheesy chicken dish that has the crunch of Doritos and the spice of rotel tomatoes.
Author: Sarah Mock
I've never seen this done in Britain, but it's a really fun and effective way to cook chicken. I'm giving you two methods, one in the barbecue and one in the oven - both will give you tasty chicken. The...
Author: Jamie Oliver
Sweet and sour chicken is a popular Chinese recipe. This healthy and crispy sweet and sour chicken recipe is so delicious with sweet and sour sauce. It's better than takeout!
Author: Rasa Malaysia
One heavy rimmed baking sheet is all you'll need-everything is cooked on it. Roasting a quartered chicken instead of a whole one takes less time.
Author: Martha Stewart
Chicken tenders with garlic butter is one of the best chicken tender recipes with garlic, butter and spices on skillet. Juicy and easy chicken dinner made in 15 mins!
Author: Rasa Malaysia
Must-try recipe for a Malaysian/Indonesian dish of fried chicken braised in spicy tomato sauce that's deliciously sweetish, savoury, and tangy.
Author: Celia Lim
This is such a simple dinner to have ready in no time. Everybody will love this cheesy chicken and potato bake.
Author: Joanna
A simple, tangy glaze made from frozen wild blueberries and balsamic vinegar brightens baked drumsticks. The sweet-savory chicken is perfect served alongside something simple like rice pilaf and a green...
Author: Riley Wofford
This Parmesan Crusted Chicken with Lemon Cream Sauce is the perfect quick and easy weeknight meal. Tender, juicy chicken breast, coated in crispy parmesan cheese and herbs, topped with a rich lemony cream...
Author: Kyndra Holley
This quick fajita recipe is a feast of flavours and colours - get stuck in!
Author: Jamie Oliver
The fresh, nutty, slightly spicy homemade dressing transforms this simple chicken salad
Author: Jamie Oliver
This is the perfect main course salad for lunch, with perhaps some rice salad to go with it.
This recipe comes from our former Executive Chef, Lucy Crabb, at the football club, and it's been served both at large banquets and in the restaurant to great acclaim. A rocket and chicory salad is a good...
Pan-Seared Chicken with Balsamic Cream Sauce, Mushrooms and Onions - Tender, juicy chicken breasts, pan-seared to perfection, caramelized onions and sautéed mushrooms, paired with a silky balsamic cream...
Author: Kyndra Holley
Grandma's Chicken and Rice Casserole is a classic family favorite. This casserole is a great way to use a rotisserie or leftover chicken. A creamy sauce with peas and carrots tie this together for a complete...
Author: Joanna
Soup version of Sub-Saharan Africa's Chicken in Peanut-Tomato Sauce from the Kongo people of the two Congos.
Author: Babatunde
Coarse salt balances the intense sweetness of honey in the brine for this chicken, which is fried in a buttermilk batter. Flakes of Maldon salt, "finishing" salt from the marshes of Essex, England, add...
Author: Martha Stewart
A simple delicious chicken stew done one of my favourite ways - with leftover chicken and fluffy dumplings. Enjoy!
Author: Jamie Oliver
You don't need an oven to make this campfire chicken recipe. Flattening the bird with a brick and cooking it in a skillet achieves a "roasted" finish. Two whole lemons bring bright, citrusy flavor.
Author: Martha Stewart
Note: These recipes have been adapted from "The Chinese Chicken Cookbook" by Eileen Yin-Fei Lo. Copyright 2003 by Eileen Yin-Fei Lo. Reprinted by permission of Simon and Schuster.
Author: Martha Stewart
This hellmann's parmesan crusted chicken is an easy and quick chicken recipe. Tender chicken breasts nested inside crispy coating and topped with parmesan, mayonnaise and panko breadcrumbs.
Author: chefjar
Chili lime chicken - moist and delicious chicken marinated with chili and lime and grill to perfection. Easy recipe that takes 30 mins!
Author: Rasa Malaysia
There's no reason to fear roasting a whole chicken. It's a classic Sunday meal that usually leaves leftovers for weekday lunches.
Author: Martha Stewart
Ritz Cracker Chicken is an easy and deliciously moist boneless, skinless chicken breast covered in melty cheddar cheese and delicious Ritz crackers. Plus the cream sauce brings this entire dish together...
Author: Trisha Haas - Salty Side Dish
Smoked paprika, garlic, and coriander infuse this roast chicken with Spanish flavors.
Author: Martha Stewart
You might expect rye bread and mustard on a sandwich, but here they make a very tasty crust for oven-baked chicken. If you prefer, substitute breasts for the legs.
Author: Martha Stewart
Chipotle Lime Chicken - ridiculously delicious and juicy grilled chicken recipe with chipotle chili, lime juice, garlic and cilantro!
Author: Rasa Malaysia
This Cajun Hasselback Chicken from Delish.com is healthy and beautiful.
Fresh stocks are now available in tubs from supermarkets, but if you need a large quantity these can be expensive. Here's how to make chicken stock, which can be used in my soup recipes.
Pick up a rotisserie chicken to make this crave-worthy sweet and savory pizza.
Author: Martha Stewart
Here is a revolution in the best way to roast a small chicken. The flavourings can vary in any way you like - crushed chopped rosemary leaves, sage leaves or thyme can be used, or a mixture of herbs, and...
This is a modern version of the classic coq au vin-rich in flavor but lower in calories than the original, and much faster to make.
This Roast Chicken with Acorn Squash and Radicchio Salad is the ultimate autumn meal. Enjoy it with a glass of wine for a lovely lunch or dinner.
Author: Martha Stewart
Kabsa was the first Arabic dish I ever made. It turned out extremely delicious and is a new favorite. Serve al kabsa with fresh mixed cucumber, carrot, lettuce, and tomato salad - preferably with a little...
Author: EmiratiWife2010
A low-calorie way to enjoy chicken.
BBQ seasoned chicken breast pieces with egg fried rice and a Japanese BBQ sauce.
Author: Mason Woodruff
Poultry alternative to crab cakes. Turkey may be substituted. Excellent way to use leftovers!
Author: ITALIAN_MAN
This delicious recipe for chicken salad surprise is courtesy of Dr. Yvonne Butler.
Author: Martha Stewart
This is nice served with some well buttered noodles or some nutty brown basmati rice and a crisp green salad with a sharp, lemony dressing, or instead, serve with green tagliatelle tossed in butter with...
Looking for an easy chicken recipe? These Chicken Cordon Bleu Roll-Ups from Delish.com are the best.
This recipe is so popular with family and friends. I love making it, and it's so easy and delicious. It's so good with grilled corn on the cob and a potato salad. If I use chicken breasts, I cut the breasts...
Author: Tina Andre' Fox
Delicious combination of chicken chorizo with quinoa. At my table the hotter the better!!! So don't be afraid to bring the hot sauce to the table to add some extra kick! Make a simple side dish to this...
Author: puccachuka
Spatchcocking might be the easiest and quickest way to cook a whole chicken. The technique is reminiscent of an Omani practice that uses smooth riverbed stones placed over the embers of a fire to grill...
Author: Martha Stewart
Miss Lamie of Westmoreland, Jamaica, is known for her delicious fried chicken. Her method for frying the chicken isn't conventional, and her seasoning creates fantastically deep flavor. Serve with boiled...
Author: Martha Stewart